This past Saturday I went for dinner at Amarcord in Yaletown with a lovely friend of mine. For $38, we chose an appetizer, entree and dessert from their special Dine Out Vancouver menu.
My starter was a salad with goat cheese, grapes and lemon dressing. It was quite tasty, but just a touch too tart for my liking.
For my main course, I chose chicken in a nommy whisky cream sauce. This was very nommy indeed, with the chicken cooked to perfection amidst a sauce of creamy goodness.
I chose the chocolate medallions for dessert. Slices of rich, dark chocolate pate, with some wafer things inside that cut down on the richness, but I would’ve been happy to have done away with. Nevertheless, it was tasty, especially with the raspberry sauce.
Amarcord is located at 104-1168 Hamilton Street in Vancouver. Next time I think I will try the pasta